October 23rd, 2008 — Weight Loss Journal, food, food labels, goals, healthy eating
If you are focusing on losing weight and making lifestyle changes, the first two weeks are undoubtedly the hardest. Your body and your mind need time to adjust to your diet, and this initial period requires a lot of motivation and a desire to stick to your new plan. Anytime you make lifestyle changes, it is difficult to know which foods you should be eating, and what foods you may never be able to eat again. Here are some tips to get you started.
1. Remove all the food you can’t eat from your house.
This is the first step in picking the right foods. When you don’t have the temptation sitting within easy grasp, it is a lot easier to keep on the right track. If your family eats those foods, they will need to learn to adjust, at least for a few weeks, until you are safely on the road to your changes. It is so much easier to make that healthy choice when you don’t have the chocolate cake in the fridge whispering at you.
2. Learn about the harmful effects of the chemicals in processed foods.
This is one easy way to guarantee that those tasty processed foods will never appeal to you again. Start learning about the chemicals and additives in your food and chances are, you will want to avoid them at all costs. Thanks to the Internet, anyone can learn more about the food we eat, and the additives that are included.
3. Find ways to make good foods taste better.
It’s a sad fact that until your palate gets adjusted, healthy food can actually nasty pretty nasty. However, by learning more about how to prepare that food you can make it taste better. Avoid adding dressings and sauces, but learn about different seasonings and different preparation techniques that can make any food taste better.
4. Reward yourself for the good choices.
Since it can take a week or two to start seeing real results on the scale, it is important to set up small rewards that will keep you going until you do reach that point. Avoid food rewards, but set up a system where you either do something you enjoy, or indulge in a little pampering, as a way of telling yourself “good job.” It is a lot easier to keep motivated when you make it an enjoyable experience to pick the right foods.
5. Take every day at a time.
Looking at a week’s worth of healthy food choices can be intimidating for everyone. Focus on the food choices you are going to make today, not tomorrow and not next week. Break it down so that you are only focusing on the choices that have to be made right now, and let everything else fall into place.
It will get easier to make the right food choices, and you can look at this initial phase as a training period that will make everything that is to come easier to accomplish.
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October 9th, 2008 — Meals, Weight Loss Journal, alternative ideas, diet, drink, food, goals, healthy eating, nutrition, sodium, sugar
For many of us, trying to consume fewer calories can be very difficult. If you are someone that has a hard time feeling satisfied on little meals, or you just can’t seem to make any headway with your calorie count, there are a few ways that you can dramatically reduce how many calories you are eating without feeling the pinch. These tips are about some small switches that you can make to get some big weight loss results.
1. Remove temptation.
If you are someone that will go through an entire bag of chips without thinking, it’s difficult to look at that big bag and not keep reaching in. One of the easiest ways to control this is to make use of the smaller kid’s size bags. You’ll still be able to eat chips, but you will have that automatic portion control already figured out for you. The key is to keep as few of these bags around as possible, so that you don’t make up for what you’re missing by eating a bunch of small bags. Possible calories cut: 150 – 600.
2. Try tasty replacements.
If you just have to have those salty snacks and the little bags aren’t cutting it, it’s time to find a different way to get your salt fix without eating too many calories. One of the easiest switches to make is to try some air popped popcorn, lightly salted. You can have three popped cups of this for what nine potato chips would cost calorie wise. This is an easy way to feel more satisfied and you won’t have to worry about eating unhealthy oils. If you can’t do without butter, try a light 1 second spray of butter flavored spray oil. It’s a lot easier to replace chips with popcorn than it is with celery. Possible calories cut: 150 - 600
3. Get that dressing on the side.
If you are eating restaurant salads and wondering why you’re not losing weight, the dressing is usually too blame. Restaurants slather salads with high calorie dressings. Look for a non-cream based dressing, or better yet, go with a vinaigrette. Get your dressing on the side, and dip in the lettuce. You’ll be surprised at just how much is left over. Possible calories cut: 50 to 500 depending on the dressing.
4. Forego the cheese and mayo based toppings.
If you must eat out, get a plain hamburger instead of a cheeseburger. Use plain ketchup and mustard and forget about any special sauces. You’ll still be eating something you enjoy, but you’ll also be saving on calories. Possible calories cut: 50 to 250.
5. Replace soda with flavored sparkling water.
Sparkling water still has that zing of carbonation, without all the empty calories of soda. There are some great flavors out there and once you get past the caffeine issue, you’ll be on track towards losing a lot of weight. Possible calories cut: 100 to 600 (depending on the amount of soda you drink)
All told, these are five easy ways to carve anywhere from 500 to 2550 calories a day. Now that’s significant!
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